JJ Vincent Cremant (France) $24.99
Made just like Champagne, Cremant is a great value alternative to more expensive Champagnes. It's delightfully bubbly, dry & perfectly priced.
POL Roger White Foil (France) $54.99
A blend of 34% Chardonnay, 33% Pinot Noir and 33% Pinot Meunier. It’s pale gold with a delicate toasty aroma with fruit and complexity. Dry, harmonious.
Benovia Chardonnay 2017 (California) $39.99
Bursting with aromas of Golden Delicious apples, poached pears and marzipan. Balanced acidity and a long complex finish make for a gorgeous
Chateau St. Suplice Bordeaux Blanc 2018 (France) $17.99
Fresh lemon, verbena and chamomile. A beautiful and delicious blend of Sauvignon Blanc and Semillon from Bordeaux. CURRENTLY OUT OF STOCK
Cousino Macue Chardonnay 2018 (Chile) $12.99
From one of the first Chiliean wineries to produce Chardonnay, this wine has tropical fruit aromas along with green apple and elderflower. A great value priced wine.
Frisk Prickly Riesling 2018 (Australia) $12.99
A little fizzy, a little sweet, but with awesome acidity this is such a fun, great wine. It’ll get you thinking of warm weather and summertime.
Hugel Riesling 2017 (France) $26.99
The Famille Hugel signature wine – it’s a dry Riesling that’s wonderfully dry and elegant. Light, concentrated with lemon brightness.
JJ Vincent Marie Antoinette Chardonnay 2016 (France) $28.99
A touch of oak on the nose with minerality, white flowers, lemon and apple scents. It’s fresh and roud with aromas of melon, peaches and apricots.
Jolivet Attitude 2018 (France) $21.99
Has a beautiful freshness in mouth, a frank attack, delicate green and lemon flavors, citrus fruits, green apple and kiwi aromas. The minerality gives a long finish to the wine, a smoothness and elegance.
Jolivet Sancerre 2018 (France) $31.99
Grapes are sorted and each vineyard is vinified separately in stainless steel. Limestone clay enhances fruit and richness. Flint provides structure and minerality.
Joseph Faiveley Bourgogne Blanc 2014 (France) $29.99
Expressive nose of white flowers, it’s a bold wine with a long finish that still manages to be well balanced between fruit and acidity.
Laurent Miquel Albarino 2018 (France) $13.99
Aromas of grapefruit with a delicate floral overtone, the palate is lively and refreshing with generous white peach flavours and a hint of lime on the finish. A soft yet crisp and aromatic white, it illustrates Laurent’s signature style of clear pure fruit.
La Soeur Cadette Macon Chardonnay 2016 (France) $29.99
Effortlessly drinkable, friendly and grown with an emphasis biodiversity in the vineyard. Ripe honeydew melon aroma, smooth, elegant.
Mastroberardino Falanghina del Sannio 2017 (Italy) $21.99
Family dedicated to making wine from ancient varieties that are indigenous to the region. Falanghina is the primary grape for the Sannio appellation and has aromas of ripe pineapples & citrus fruit. It’s zesty, bright and beautiful.
Santi Pinot Grigio 2018 (Italy) $16.99
The fruity palate, with top notes of stone fruit, shows ripeness and roundness well supported by an elegant acidity and savoriness, ensuring a long, lingering finish. An elegant, interesting Pinot Grigio.
Chateau St. Suplice Rouge 2017 (France) $17.99
The Merlot dominated Bordeaux (70% Merlot, 15% Cabernet Sauvignon and 5% Cabernet Franc) has a nose of ripe red fruit that is followed by rich, smooth fruit and a soft finish.
J Hofstatter Lagrein 2016 (Italy) $26.99
From Alto-Adige in Northern Italy, this is a full, bright ruby wine that highlights all that is lovely about the Lagrein grapes. Currant and berry notes on a soft palate with bright and balanced acidity. Pairs wonderfully with red meats and big cheeses.
Le Charmel Pinot Noir 2018 (France) $13.99
From vineyards planted in Limoux, one of the coolest parts of Languedoc at the foothills of the Pyrenees Mountains in the South of France, it is complex, rich and long with well integrated tannins and is gorgeous with food (especially with roast meats, tuna and cheeses).
Le Charmel Syrah/Grenache (France) $12.99
This Rhône wine is a blend of 70% Syrah and 30% Grenache. It has generous aromas of blackberries, chocolate and spice. On the palate, it is remarkably smooth and long with a rich finish. The wine is perfect with beef, lamb and chicken and pasta dishes as well as firmer and strong cheeses.
Maison L’Envoye Fleurie 2018 (France) $21.99
100% Gamay from the Fleurie appellation of Beaujolais, it’s a beautiful bright magenta with red berry and floral notes on the nose. It has a core of juicy acidity with a long, beautiful finish.
Marcheshi di Barolo Ruvei Barbera d'Alba 2017 (Italy) $15.99
Ruvei roughly translates to "old oak tree." This Barbera d'Alba is dry, warm, medium-to-full-bodied and is scented and flavored with spicy notes of clove, nutmeg, pepper, and orange peel. Its bright acidity is balanced by velvety tannins. CURRENTLY OUT OF STOCK
Marziano Abbonna Papa Celso Dolcetto 2016 (Italy) $19.99
From Dogliani in the Piedmont region of Italy, the wine is dedicated to the memory of Celso Abbona who planted every vine in Doriolo vineyard. Aged in stainless steel, it’s well-structured with light acidity and subtle tannins. Can develop in the bottle for many years and pairs wonderfully with pastas, white meats and medium-aged cheese.
Marietta Christo 2015 (California) $26.99
A blend of 64% Syrah, 23% Grenache, 7% Petite Syrah and 6% Viogner. It’s co-fermented with Viogner and the Syrah expresses violet, tar and rich earth while the Petitie Sirah brings chewy bitter chocolate and the Grenache keeps it bright and juicy. Full-bodied and fleshy, it’s dark, brooding yet silky and smooth.
Marietta Roman Zinfandel 2016 (California) $26.99
Plum, juicy and forward with succulent red cherry, plum, spice and leather with dollops of Petite Sirah and Barbera to round out the blend. It’s named after Roman Cisneros, the winery’s Cellar Master and employee of thirty years.
Musar Jeune Rouge 2015 (Lebanon) $24.99
An unoaked blend of Cinsault, Syrah and Cabernet Sauvignon from youthful Bekaa Valley wines. Inky-dark, silky-textured and aromatic.
Milbrant Merlot 2018 (Washington) $14.99
Plush red fruit, eucalyptus, and herb aromas lead to scrumptious fruit flavors. It possesses a compelling sense of balance - a superb value that brings a sense of purity not often seen at this price (Wine Enthusiast).
Milbrandt Cabernet Sauvignon (Washington) $14.99
Dark and complex with layered flavors of black currant, black cherry and a hint of rose petal. Smooth and rich with gentle tannins and a full, luscious finish. .
Piteira Vinho del Talha 2014 (Portugal) $24.99
The grapes are destemmed and crushed by hand and then put into Talhas or clay jars where fermentation starts spontaneously. The result is a wine with an aromatic nose of red cherry, red plumb and hibiscus. On the palate, it’s medium-bodied and dry with ripe, red fruit and a hint of sour cherry.
Suhru Shiraz 2014 (New York) $19.99
A cool climate Shiraz from Long Island, it pays homage to winemaker Russell Hearn’s Australian heritage. Vibrant with aromas of cigar box and dried herbs.
Tortoise Creek Cabernet Sauvignon 2018 (California) $13.99
From Lodi, it was sourced from a single sustainably farmed vineyard. Loaded with aromas and flavors of red and black cherries, it is balanced in both fruit and tannins.
Tortoise Creek Zinfandel 2018 (California) $13.99
A lovely spicy, cherry like bouquet and is bursting with sweet, berry flavors. The wine is also very elegant and would be perfect with any spicy foods, game or beef.
1.5 Liter Bottles
Astica Cabernet Sauvignon $13.99
1 Liter Bottles
El Jefe Tempranillo (Unoaked) $11.99
Inexpensive & Delicious
Ca'Donini Pinot Noir $7.99
Astica Sauvignon Blanc $7.99
Château Mont Redon Rosé $11.99
A blend of 70% Grenache and 30% Syrah. Crisp white peach, raspberry, and crushed mineral notes build in ripeness and concentration on the palate of this juicy, dry rosé.
Milbrant Rosé $12.99
A blend of 73% Syrah and 27% Tempranillo, it's finely balanced with a delicate aromas of dried cranberries, pomegranate, and savory herbs. It has excellent ripeness and bright, refreshing acidity.
Suhru Rosé $16.99
A blend of Merlot and Cabernet Franc, it has notes of white peach, pink grapefruit, and ever so slight hints of cherry berry giving way to a soft acidity and zingy finish.